Border Run Gin: Batch 1

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Border Run has juicy berry and citrus on the nose, notes of rosella and the Australian bush on the palate and balanced spice in the finish. It has generous botanicals and a 43% ABV, so the flavours won't get lost if you're a G&T fan like us.

Border Run combines sustainably sourced Queensland-endemic native botanicals with traditional gin ingredients. The flavour profile celebrates native Atherton Raspberry from the north coast and Native Lemongrass from the desert.

Border Run was imagined around the question, "what would a native Queensland gin taste like?". It's the result of over 40 recipe attempts sampling over 20 Queensland native botanicals.

After red tape stopped the original launch of this recipe and Moreton Distillery in Brisbane, the only way forward was to take this tiny operation over the border to Tweed Heads, NSW, where Border Run gin was born.

Each bottle is individually numbered by the distiller.

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